Kitchen Safety for Hospitality
| Program Goals: |
The kitchen is perhaps the busiest department in your hotel and employees may be tempted to take shortcuts and ignore safety policies in order to keep up with the pace. This comprehensive video addresses how to work safely with and around food preparation equipment, cleaning equipment, chemicals, knives, food slicers, electrical safety, floors, and more while maintaining a high level of efficiency. |
| Categories: |
Hospitality Training |
| Language: |
English, Spanish |
| Length: |
12 minutes
|
| Number: |
5008A
|
| Price: |
VHS $129.95
DVD $10 more |
To place an order for this video please call 800-794-7233 or Buy Video
« Back to OSHA Training Video List
|
