Lockout/Tagout - Hospitality
| Program Goals: |
Lockout/Tagout procedures may be necessary for many pieces of equipment in your facility during maintenance or repair. This program is a great tool for training “affected“ and “authorized“ employees in lockout/tagout procedures. This includes workers in kitchens, laundry rooms, and maintenance. A lack of knowledge pertaining to proper lockout/tagout procedures can have tragic results. |
| Categories: |
General Safety Training, Hospitality Training |
| Language: |
English, Spanish |
| Length: |
11 minutes
|
| Number: |
5011A
|
| Price: |
VHS $129.95 DVD $10 more |
To place an order for this video please call 800-794-7233 or Buy Video
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